- Kid-Friendly: Even picky eaters will love these crispy, flavorful bites.
Ingredients You’ll Need
Serves 4–6
For the Mushrooms:
- 16 oz (about 20–25) small button or cremini mushrooms, stems trimmed
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced (or 1 tsp garlic powder)
- 1 tsp dried parsley (or fresh parsley, chopped)
- 1/2 tsp paprika (optional, for a hint of smokiness)
- Salt and pepper, to taste
- Vegetable oil, for frying
For Serving:
- Marinara sauce, ranch dressing, or aioli (for dipping)
- Fresh parsley, chopped (for garnish)